Mediterranean Diet May Protect Aging Brains from Damage

March 12th, 2010 by admin

Eating a Mediterranean-style diet rich in foods such as nuts, olive oil, fish, and fruit can not only protect against heart disease, but it can also help protect the aging brain from damage that causes cognitive decline.

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Review of Issue: Interventions and Diagnostics in Alzheimer’s Disease and Related Conditions

March 12th, 2010 by admin

State Roundup: N.Y. Drug Pricing, Vermont Hospital Ads, Massachusetts Nursing Homes And Anti-Psychotics

March 12th, 2010 by admin

Differential impact of ageing on cellular and humoral immunity to a persistent murine gamma-herpesvirus

March 12th, 2010 by admin

Smoking years key factor in lower Parkinson’s risk (Reuters)

March 12th, 2010 by admin

Belly Fat in Middle Age Increases Alzheimer’s Risk

March 12th, 2010 by admin

Damaged Protein May ID Alzheimer’s in Healthy Adults

March 12th, 2010 by admin

Primary Progressive Aphasia: Clinical, Imaging, and Neuropathological Findings

March 12th, 2010 by admin

MRI Shows Benefit in Identifying Types of Arthritis

March 12th, 2010 by admin

Falls Prevention Services good but problems remain

March 12th, 2010 by admin